Easy Sugar Cookie Bars with Cream Cheese Frosting

Cookie Bars
2 Line the bottom and sides of an 8x8 in baking pan with parchment paper. Pre-heat oven to 350 F
3 Mix Sugar, butter and salt until no lumps are visible and butter is creamed. Add in eggs, vanilla and almond extract and mix
4 Mix in flour and baking powder until just combined. Pour into prepared pan and spread evenly, bake for 25-30 minutes or until edges are golden brown but center is still gooey. Let cool completely
Cream Cheese Frosting
7 Beat cream cheese, butter, vanilla and almond extract until creamy and until no lumps are visible. Gradually, add powdered sugar and salt and mix until fluffy
8 Pulling the parchment paper, remove the bars from the pan and frost, add sprinkles and cut into 16 equally sized squares